A beloved fixture in San José del Cabo’s fine dining scene, Mi Cocina elevates traditional Mexican cuisine with refined European sensibility. Helmed by its visionary co-owner and chef, the restaurant embraces a "Euro-Mexican Bistro" philosophy—where local ingredients meet continental technique in artful harmony. The result is a menu that feels both familiar and unexpected, where every plate reflects a deep respect for flavor, form, and provenance.
An impressive wine list complements the culinary offerings, while the adjacent Casa Natalia martini bar seduces with exquisitely crafted cocktails in an intimate, design-forward setting. Known for its pristine seafood, inventive dishes, and decadent desserts, Mi Cocina has earned its reputation as one of Los Cabos’ most distinguished dining destinations—a place where sophistication meets soul, and every detail is savored.